 | 1796 - 512 str.
...foil-dilh altogether, and place it in a Geve to drain gradually; and, as it drains, keep gradually preffing it till it becomes firm and dry ; then place it in a wooden hoop ; afterward to be kept dry on boards, turned frequently, with cloth binders round it» which are to... | |
 | 1798 - 390 str.
..." altogether, and put it in a fieve to drain gradually; and as " it drains, keep gradually preffing it, till it becomes firm " and dry ; then place it in a wooden hoop ; afterwards to 'f be kept dry on boards, turned frequently, with cloth bind" ers round it, which are to be tightened,... | |
 | John Britton, Edward Wedlake Brayley - 1807 - 910 str.
...carefully, and placed in a sieve to drain gradually. As the whey drains off the curd is to be gently pressed till it becomes firm and dry; then place it in a wooden hoop or vat, to be kept dry, and turned frequently. After taken from the vats, it is still kept in the cloth... | |
 | 1816 - 808 str.
...foil-dull altogether, and place it in a fieve to drain gradually; and as it drains, keep gradually preffing it till it becomes firm and dry ; then place it in...frequently, with cloth- binders round it, which are to b? tightened as occafion requires, ' ufelefs fubtiltiee. in botany ; a fpecies of armature or offecfive... | |
 | 1819 - 440 str.
...a sieve to drain, gradually, and, as -it drains, keep gradually .pressing it till it becomes 4irra and dry ; then place it .in a wooden hoop; after-wards...to be kept dry on boards, turned frequently, with cloth-binders round it, which are -to be tightened as occasionTequires. In some dairies the cheeses,... | |
 | John Nicholson - 1820 - 474 str.
...cheeses ; but take it out with a soil-dish altogether, and place it in a seive to drain gradually, and as it drains keep gradually pressing it, till...frequently, with cloth binders round it, which are to he tightened as occasion requires. The Dairy- maid must not be disheartened, if she does not succeed... | |
 | Maria Eliza Rundell - 1837 - 596 str.
...cheeses, but take it out with a soil dish all together, and place it on a sieve to drain gradually, and, as it drains, keep gradually pressing it till...to be kept dry on boards, turned frequently, with cloth-binders round it, which are to be tightened as occasion requires. In some dairies the cheeses,... | |
 | Royal Agricultural Society of England - 1899 - 1036 str.
...soil-dish altogether, and place it, in a sieve to drain gradually ; and, as it drains, keep gradual! v pressing it till it becomes firm and dry; then place it in a wooden boop ; afterwards to be kept dry on boards, turned frequently, with cloth binders round it, which are... | |
 | Frederick Bishop - 1852 - 512 str.
...cheeses, but take it out with a soil dish altogether, and place it in the sieve to drain, gradually press it till it becomes firm and dry, then place it in a wooden hoop, and afterwards keep it dry on boards, turning it often with cloth binders round it, which are to be... | |
 | Sarah Josepha Buell Hale - 1853 - 412 str.
...cheeses, but take it out with a soil dish all together, and place it on a sieve to drain gradually, and, as it drains, keep gradually pressing it, till...to be kept dry on boards, turned frequently, with cloth-binders round it, which are to be tightened as occasion requires. In some dairies the cheeses,... | |
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Take the night's cream, and put it to the morning's new milk, with the rennet ; when the" curd is come it is not to be broken, as is done with other cheeses, but take it out with a soil dish... 
