FoodsD. Appleton, 1873 - Počet stran: 485 Scientific examination of the cultivation and properties of a wide variety of foods, including tea, coffee, and wine. The volume, which includes several 14th century recipes, is illustrated with plates and in-text wood engravings. |
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Strana 268 - And the people went about, and gathered it, and ground it in mills, or beat it in a mortar, and baked it in pans, and made cakes of it: and the taste of it was as the taste of fresh oil.
Strana 268 - And when the dew that lay was gone up, behold, upon the face of the wilderness there lay a small round thing, as small as the hoar frost on the ground.
Strana 88 - Even these of them ye may eat ; the locust after his kind, and the bald locust after his kind, and the beetle after his kind, and the grasshopper after his kind.
Strana 60 - The camel, because he cheweth the cud, but divideth not the hoof; he is unclean to you,
Strana 106 - And the hare, because he cheweth the cud, but divideth not the hoof; he is unclean unto you.
Strana 131 - It has been found that the best results are obtained when the tension in the driving side of the rope is only 3 to 4 per cent of the breaking strength.