 | Michigan. Supreme Court, Randolph Manning, George C. Gibbs, Thomas McIntyre Cooley, Elijah W. Meddaugh, William Jennison, Hovey K. Clarke, Hoyt Post, Henry Allen Chaney, William Dudley Fuller, John Adams Brooks, Marquis B. Eaton, Herschel Bouton Lazell, James M. Reasoner, Richard W. Cooper - 1910 - 804 str.
...with it, so as to lower or depreciate or injuriously affect its quality, strength or purity ; second, if any inferior or cheaper substance or substances have been substituted wholly or in part for it ; third, if any valuable or necessary constituent or ingredient has been wholly or in part abstracted... | |
 | 1908 - 696 str.
...substance ihas been mixed with it, so as to lower or injuriously affect its quality or strengtn, or if any inferior or cheaper substance or substances have been substituted wholly or in part for the pure article, or to mix any substance in food or drink so sold, or to sell the same so mixed, winlch... | |
 | Massachusetts - 1897 - 1240 str.
...been mixed with It, so as to lower or depreciate or Injuriously affect its quality, strength orpurlty. 2. If any Inferior or cheaper substance or substances have been substituted wholly or in part for it. 3. If any valuable or necessary constituents or ingredient have been wholly or in part taken from... | |
 | Ohio State Board of Agriculture - 1892 - 782 str.
...mix") with it, so as to lower or depreciate, or injuriously afiect its quality, strength or parity' (2.) If any inferior or cheaper substance or substances have been substituted wholly or in part for it; (3.) If any valuable or necessary constituent or ingredient has been wholly or in part extracted... | |
 | 1897 - 642 str.
...last part of this statement begs the whole question, as by the Act, it and all similar articles ("2nd, if any inferior or cheaper substance or substances have been substituted wholly or in part for it;" 4th, "if it is an imitation of or is sold under the name of another article"), are declared and... | |
 | 1903 - 1250 str.
...to the second condition which amounts to adulteration, the case is not so clear. This provides that, if any Inferior or cheaper substance or substances have been substituted wholly or In part for It, it shall amount to adulteration. We think, however, this provision should be read in connection... | |
 | National Board of Trade (U.S.) - 1881 - 220 str.
...in such work. 3. If its strength or purity fall below the professed standard under which it is sold. 1. If any substance or substances has or have been...wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of or be... | |
 | 1881 - 274 str.
...the case of food or drink — 1. If any substance or substances has or have been mixed with it Boas to reduce or lower or injuriously affect its quality...wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be... | |
 | Ernest Hart, Esq. - 1881 - 518 str.
...with it so as to reduce or lower or injuriously affect its quality, strength, purity or true value. 2. If any inferior or cheaper substance or substances...wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be... | |
 | International health exhibition, 1884 - 1881 - 516 str.
...with it so as to reduce or lower or injuriously affect its quality, strength, purity or true value. 2. If any inferior or cheaper substance or substances...wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be... | |
| |
In the case of food: (1) If any substance or substances have been mixed with it, so as to lower or depreciate, or injuriously affect its quality, strength, or purity; (2) If any inferior or cheaper substance, or substances have been substituted wholly... 
